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Backyard hog fattening in Upli, Alfonso, Cavite: an entrepreneurial development project / by Randel C. Credo.

By:

Credo, Randel C [author]

Contributor(s):

Alcantara, Magdalena N [adviser]

Material type: Text

TextLanguage: English Publication details: Indang, Cavite : Cavite State University- Main Campus, 2019.Description: x, 32 pages : illustrations ; 28 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

Subject(s):

DDC classification:

636.408 C86 2019

Online resources:

Click here to view abstract and table of contents

Production credits:

College of Agriculture, Food, Environment and Natural Resources (CAFENR), Department of Agricultural Entrepreneurship

Abstract: CREDO, RANDEL C. Swine Fattening: An Entrepreneurial Development Project in Upli/Alfonso, Cavite. Bachelor in Agricultural Entrepreneurship major in Animal Production. Cavite State University, Indang, Cavite. June 2019 Adviser: Dr. Magdalena N. Alcantara. This project was conducted at Upli Alfonso, Cavite from January 06, 2019 to April 12, 2019, with this project, the student entrepreneur was able to learn managerial skill in hog fattening and gained additional knowledge and skills in raising swine and earn profit from swine raising. The six fattening hogs were provided with proper care and management during the 95 day-rearing period. At the end of the production, the hogs with an average initial weight of 10 kg ended up weighing an average final weight of 85.17 kg. After 95 days of rearing the hogs attained an average daily gain of 791.26 g, feed consumption 175 kg and feed conversion efficiency of 2.33 A total amount of 54,132.00 was used in the project operation. The net income was P4,833.00, giving a return on investment of 8.93 %

List(s) this item appears in: Theses 2022

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Holdings ( 1 )
Title notes ( 5 )

Holdings
Item type	Current library	Collection	Call number	Materials specified	URL	Status	Notes	Date due	Barcode
Theses / Manuscripts	Ladislao N. Diwa Memorial Library Theses Section	Non-fiction	636.408 C86 2019 (Browse shelf(Opens below))		Link to resource	Room use only	EDP-604		00079435

Entrepreneurial Development Project (Bachelor in Agricultural Entrepreneurship Major in Animal Production) Cavite State University.

Includes bibliographical references.

College of Agriculture, Food, Environment and Natural Resources (CAFENR), Department of Agricultural Entrepreneurship

CREDO, RANDEL C. Swine Fattening: An Entrepreneurial Development Project in Upli/Alfonso, Cavite. Bachelor in Agricultural Entrepreneurship major in Animal Production. Cavite State University, Indang, Cavite. June 2019 Adviser: Dr. Magdalena N. Alcantara.
This project was conducted at Upli Alfonso, Cavite from January 06, 2019 to April 12,
2019, with this project, the student entrepreneur was able to learn managerial skill in hog fattening and gained additional knowledge and skills in raising swine and earn profit from swine raising.
The six fattening hogs were provided with proper care and management during the 95 day-rearing period. At the end of the production, the hogs with an average initial weight of 10 kg ended up weighing an average final weight of 85.17 kg. After 95 days of rearing the hogs attained an average daily gain of 791.26 g, feed consumption 175 kg and feed conversion efficiency of 2.33
A total amount of 54,132.00 was used in the project operation. The net income was
P4,833.00, giving a return on investment of 8.93 %

Submitted to the University Library July 16, 2019 EDP-604