Broiler production : an entrepreneurial project / by Julie Ann U. Buhay.

By: Contributor(s): Material type: TextTextLanguage: English Publication details: Indang, Cavite : 2015. Cavite State University- Main Campus,Description: ix, 32 pages : 28 cm. illustrationsContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
Subject(s): DDC classification:
  • 636.508  B86 2015
Online resources: Production credits:
  • College of Agriculture, Food, Environment and Natural Resources (CAFENR)
Abstract: BUHAY, JULIE ANN U. Broiler Production: An Entrepreneurial Project. Bachelor of Agricultural Entrepreneurship Major in Animal Production. Cavite State University, Cavite, Philippines. October 2015. Adviser: Dr. Irvin dL .Matel. The entrepreneurial project was conducted at the University Farm, Cavite State University, Indang, Cavite from April 20 to May 29, 2015. This aimed to develop the entrepreneurial skills in broiler production, give the students experience in broiler raising through hands-on activities, gain profit from the sales of broilers produced and to determine the actual cost and return of broiler production. A total of 100 day-old chicks were raised. After rearing for a period of 39 days, the birds consumed a total of 238 kg of feed with the average feed consumption of 2. 38 kg per bird. The birds obtained an average final body weight of 1.40 kg. The derived feed efficiency was 1.73 and the computed harvest recovery was 98%. The project gained a net income of P 4,492.50 and a return on investment of 39%.
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Item type Current library Collection Call number Materials specified URL Status Notes Date due Barcode
Theses / Manuscripts Theses / Manuscripts Ladislao N. Diwa Memorial Library Theses Section Non-fiction 636.508 B86 2015 (Browse shelf(Opens below)) Link to resource Room use only EDP-383 00011069

Entrepreneurial Development Project (Bachelor of Agricultural Entrepreneurship--Animal Production) Cavite State University

Includes bibliographical references.

College of Agriculture, Food, Environment and Natural Resources (CAFENR)

BUHAY, JULIE ANN U. Broiler Production: An Entrepreneurial Project. Bachelor of Agricultural Entrepreneurship Major in Animal Production. Cavite State University, Cavite, Philippines. October 2015. Adviser: Dr. Irvin dL .Matel.
The entrepreneurial project was conducted at the University Farm, Cavite State University, Indang, Cavite from April 20 to May 29, 2015. This aimed to develop the entrepreneurial skills in broiler production, give the students experience in broiler raising through hands-on activities, gain profit from the sales of broilers produced and to determine the actual cost and return of broiler production.
A total of 100 day-old chicks were raised. After rearing for a period of 39 days, the birds consumed a total of 238 kg of feed with the average feed consumption of 2. 38 kg per bird. The birds obtained an average final body weight of 1.40 kg. The derived feed efficiency was 1.73 and the computed harvest recovery was 98%. The project gained a net income of P 4,492.50 and a return on investment of 39%.

Submitted copy to the University Library. 02/14/2017 EDP-383

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