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Diet and health : implications for reducing chronic disease risk / Committee on Diet and Health, Food and Nutrition Board, Commission on Life Sciences National Research Council.

Contributor(s): Material type: TextTextPublication details: Wash., D. C. : National Academy Press, c1989.Description: xiv, 749p. : ill. ; 28 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 0309039940
Subject(s): LOC classification:
  • QU145  N19 1989
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Holdings
Item type Current library Collection Call number Materials specified Status Notes Date due Barcode
Books Books Ladislao N. Diwa Memorial Library Circulation Section Non-fiction QU145 N19 1989 (Browse shelf(Opens below)) Available 43751 00032957

Includes bibliographies and index.

Donated by Ohio State University 43751

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