Production of peanut intercropped with bell pepper / by Elizabeth R. de Guzman.

By: Material type: TextTextLanguage: English Publication details: Indang, Cavite, 1991. Cavite State University- Main Campus,Description: vi, 13 pages : illustrations ; 28 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
Subject(s): DDC classification:
  • 635.6596  G98 1991
Online resources: Production credits:
  • College of Agriculture, Food, Environment and Natural Resources (CAFENR)
Abstract: This farm practice on Production of Peanut Inter-cropped with Bell Pepper was conducted at Alulod, Indang, Cavite from June to September 1991. An area of 1,500 square meters was prepared by alternate plowing and harrowing two times with an interval of two weeks. Meantime bell pepper seeds were first sown on seed boxes. Seeds of peanut however were directly sown on prepared furrows at a distance of 75 centimeters between rows and 40 centimeters between hills. Later seedlings of bell pepper were transplanted in between rows of peanut. Peanut and bell pepper were harvested at full maturity at about 90 to 95 days after planting. Peanuts were pulled from the soil while bell pepper fruits were simply detached or separated from the plants. Twenty two cans of peanut were harvested and sold at P100.00 per can while forty kilos of bell pepper was harvested and sold at P12.00 per kilo. Total gross income of P 2,680.00 was obtained from both crops and after subtracting the total amount of expenses, the net income obtained amounted to P 790.80. The return on investment was only 41.85 percent due to natural disaster and calamity such as ash falls that affected the area as well as the crops.
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Item type Current library Collection Call number Materials specified URL Status Notes Date due Barcode
Theses / Manuscripts Theses / Manuscripts Ladislao N. Diwa Memorial Library Theses Section Non-fiction 635.6596 G98 1991 (Browse shelf(Opens below)) Link to resource Room use only FPR-671 00005645

Farm practice report (B.S.A.--Agronomy) Don Severino Agricultural College

Includes bibliographical references.

College of Agriculture, Food, Environment and Natural Resources (CAFENR)

This farm practice on Production of Peanut Inter-cropped with Bell Pepper was conducted at Alulod, Indang, Cavite from June to September 1991. An area of 1,500 square meters was prepared by alternate plowing and harrowing two times with an interval of two weeks. Meantime bell pepper seeds were first sown on seed boxes. Seeds of peanut however were directly sown on prepared furrows at a distance of 75 centimeters between rows and 40 centimeters between hills. Later seedlings of bell pepper were transplanted in between rows of peanut. Peanut and bell pepper were harvested at full maturity at about 90 to 95 days after planting. Peanuts were pulled from the soil while bell pepper fruits were simply detached or separated from the plants.
Twenty two cans of peanut were harvested and sold at P100.00 per can while forty kilos of bell pepper was harvested and sold at P12.00 per kilo. Total gross income of P 2,680.00 was obtained from both crops and after subtracting the total amount of expenses, the net income obtained amounted to P 790.80. The return on investment was only 41.85 percent due to natural disaster and calamity such as ash falls that affected the area as well as the crops.

Submitted to the University Library 01/31/1992 FPR-671

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