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	1.	Care and nutrition : concepts and measurement / by Patrice L. Engle... [et al.]. by Engle, Patrice L [author] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, D.C. : International Food Policy Research Institute, 1997 Availability: Items available for loan: Ladislao N. Diwa Memorial Library (2)Call number: HQ778.7 D43En3 1997, ... Add to cart (remove)
	2.	Community nutrition in action : an entrepreneurial approach / Marie A. Boyle. by Boyle, Marie A Material type: Text; Format: print Publication details: Australia : Thomson Wadsworth, c2003 Availability: Items available for loan: (1). Add to cart (remove)
	3.	Community nutrition in action : an entrepreneurial approach / Marie A. Boyle. by Boyle, Marie A Material type: Text; Format: print Publication details: Australia : Thomson Wadsworth, c2003 Availability: No items available. Add to cart (remove)
	4.	Community nutrition in action : an entrepreneurial approach / Marie A. Boyle. by Boyle, Marie A Material type: Text; Format: print Publication details: Australia : Thomson Wadsworth, c2003 Availability: No items available. Add to cart (remove)

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