Technological interventions in the processing of fruits and vegetables /
Technological interventions in the processing of fruits and vegetables /
[edited by] Rachna Sehrawat, Khursheed A. Khan, Megh R. Goyal, Prodyut K. Paul.
- 1st edition.
- Oakville, ON, Canada : Apple Academic Press, c2018.
- xxviii, 468 pages : colored illustrations ; 23 cm
- Innovations in agricultural & biological engineering .
Worldwide status and scope of processing of fruits and vegetables / Khursheed A. Khan and Abhimannyu A. Kalne. -- Nutritional values of fruits and vegetables : macronutrients, micronutrients and composition / Monica Premi and Khursheed A. Khan. -- Health promoting compounds : fruits and vegetables / Prodyut Kumar Paul. -- Ohmic heating : thermal processing of fruits and vegetables / M. Sivashankari and Akash Pare. -- Microwave dielectric technology : thermal processing of fruits and vegetables / Monica Premi and Khursheed A. Khan. -- Recent trends in drying of fruits and vegetables / Rachna Sehrawat, Onkar A. Babar, Anit Kumar, and Prabhat K. Nema. -- Applications of freezing technology in fruits and vegetables / Tanya L. Swer, C. Mukhim, Rachna Sehrawat, and Sandip T. Gaikwad. -- High pressure processing of fruits and vegetables / Anit Kumar, Rachna Sehrawat, Tanya L. Swer, and Ashutosh Upadhyay. -- Use of ultrasound technology in processing of fruits and vegetables / Abhimannyu A. Kalne, Khursheed A. Khan, and Chirag Gadi. -- Irradiation technology : processing of fruits and vegetables / Monica Premi and Khursheed A. Khan. -- Role of canning technology in preservation of fruits and vegetables / Monica Premi and Khursheed A. Khan. -- Extrusion technology for processing of fruits and vegetables : principle, methods and applications / Sandip T. Gaikwad, Shardul Dabir, Vinti Singla, and Tanya L. Swer. -- Use of food additives in processing/preservation of fruits and vegetables / Onkar A. Babar, Nilesh B. Kardile, Rachna Sehrawat, and Sandip T. Gaikwad. -- Extraction and concentration methods for bio-actives components in fruits and vegetables / Somnath Mandal, Prodyut K. Paul, and Nandita Sahana. -- Processing technology for production of fruits-based alcoholic beverage / M.B. Patel, S.R. Vyas, and K.R. Trivedi. -- An approach in designing the proccessing plant for fruits and vegetables / Md. Neshat Iqbal and Khursheed A. Khan. -- Innovative approach in waste management : fruits and vegetables / Kiran Dabas and Khursheed A. Khan. -- Attitude of consumers toward fruits and vegetables / Sandip T. Gaikwad, Anit Kumar, Tanya L. Swer, and Onkar A. Babar.
9781771885867 (hardcover : alk. paper)
2017952473
Fruit--Processing
Vegetables
Food industry and trade--Technological innovations
TP440 / T22 2018
Worldwide status and scope of processing of fruits and vegetables / Khursheed A. Khan and Abhimannyu A. Kalne. -- Nutritional values of fruits and vegetables : macronutrients, micronutrients and composition / Monica Premi and Khursheed A. Khan. -- Health promoting compounds : fruits and vegetables / Prodyut Kumar Paul. -- Ohmic heating : thermal processing of fruits and vegetables / M. Sivashankari and Akash Pare. -- Microwave dielectric technology : thermal processing of fruits and vegetables / Monica Premi and Khursheed A. Khan. -- Recent trends in drying of fruits and vegetables / Rachna Sehrawat, Onkar A. Babar, Anit Kumar, and Prabhat K. Nema. -- Applications of freezing technology in fruits and vegetables / Tanya L. Swer, C. Mukhim, Rachna Sehrawat, and Sandip T. Gaikwad. -- High pressure processing of fruits and vegetables / Anit Kumar, Rachna Sehrawat, Tanya L. Swer, and Ashutosh Upadhyay. -- Use of ultrasound technology in processing of fruits and vegetables / Abhimannyu A. Kalne, Khursheed A. Khan, and Chirag Gadi. -- Irradiation technology : processing of fruits and vegetables / Monica Premi and Khursheed A. Khan. -- Role of canning technology in preservation of fruits and vegetables / Monica Premi and Khursheed A. Khan. -- Extrusion technology for processing of fruits and vegetables : principle, methods and applications / Sandip T. Gaikwad, Shardul Dabir, Vinti Singla, and Tanya L. Swer. -- Use of food additives in processing/preservation of fruits and vegetables / Onkar A. Babar, Nilesh B. Kardile, Rachna Sehrawat, and Sandip T. Gaikwad. -- Extraction and concentration methods for bio-actives components in fruits and vegetables / Somnath Mandal, Prodyut K. Paul, and Nandita Sahana. -- Processing technology for production of fruits-based alcoholic beverage / M.B. Patel, S.R. Vyas, and K.R. Trivedi. -- An approach in designing the proccessing plant for fruits and vegetables / Md. Neshat Iqbal and Khursheed A. Khan. -- Innovative approach in waste management : fruits and vegetables / Kiran Dabas and Khursheed A. Khan. -- Attitude of consumers toward fruits and vegetables / Sandip T. Gaikwad, Anit Kumar, Tanya L. Swer, and Onkar A. Babar.
9781771885867 (hardcover : alk. paper)
2017952473
Fruit--Processing
Vegetables
Food industry and trade--Technological innovations
TP440 / T22 2018