Training food service personnel for the hospitality industry / (Record no. 39810)
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000 -LEADER | |
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fixed length control field | 00631nam a2200169 a 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20220321131244.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 160516s19uu xx 00 eng d |
100 10 - MAIN ENTRY--PERSONAL NAME | |
Personal name | Finch, Robert H. |
245 10 - TITLE STATEMENT | |
Title | Training food service personnel for the hospitality industry / |
Statement of responsibility, etc. | Robert H. Finch. |
260 0# - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Wash., D. C : |
Name of publisher, distributor, etc. | U. S. Department of Health, Education and Welfare, |
Date of publication, distribution, etc. | c1969. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | vi, 145 p. : ill. ; 21 cm. |
500 ## - GENERAL NOTE | |
General note | Bibliography : p. 143-145. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Food Service |
General subdivision | Training of personnel. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Food service |
General subdivision | Personnel management. |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Hospitality in industry |
General subdivision | Training. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Allen, James E. |
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