MARC details
| 000 -LEADER |
|---|
| fixed length control field |
03808nam a2200337 a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20221105100115.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
160318s19uu xx 00 eng d |
| 040 ## - CATALOGING SOURCE |
|---|
| Transcribing agency |
CvSU Main Campus Library |
| 041 0# - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
eng |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
633.7 |
| Item number |
Er5 2014 |
| 100 #0 - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Ermitanio, Denmark S. |
| 9 (RLIN) |
11374 |
| Relator term |
author |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Social and environmental responsibilities of Café Amadeo Development Cooperative in Amadeo, Cavite / |
| Statement of responsibility, etc. |
by Denmark S. Ermitanio. |
| 260 0# - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Indang, Cavite : |
| Name of publisher, distributor, etc. |
Cavite State University-Main Campus, |
| Date of publication, distribution, etc. |
2014. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xii, 64 pages : |
| Other physical details |
illustrations ; |
| Dimensions |
28 cm. |
| 336 ## - CONTENT TYPE |
|---|
| Source |
rdacontent |
| Content type term |
text |
| 337 ## - MEDIA TYPE |
|---|
| Source |
rdamedia |
| Media type term |
unmediated |
| 338 ## - CARRIER TYPE |
|---|
| Source |
rdacarrier |
| Carrier type term |
volume |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Case Study (BS Business Management--Business Economics) Cavite State University |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references. |
| 508 ## - CREATION/PRODUCTION CREDITS NOTE |
|---|
| College and Department |
College of Economics, Management, and Development Studies (CEMDS) |
| 520 3# - SUMMARY, ETC. |
|---|
| Summary, etc. |
ERMITANIO, DENMARK S. Social and Environmental Responsibilities of Café Amadeo Development Cooperative in Amadeo, Cavite. Undergraduate Case Study. Bachelor of Science in Business Management major in Business Economics. Cavite State University, lndang, Cavite. October 2014. Adviser: Ms. Lina C. Abogadie. <br/>The case study was conducted to identify the social and environmental responsibilities of Café Amadeo Development Cooperative in Amadeo, Cavite. Specifically, this study aimed to: identify the products offered by Café Amadeo Development Cooperative; determine the social and environmental responsibilities towards employees, customers, competitors, government, and community; analyze the social and environmental responsibilities of the cooperative using the SWOT (Strengths, Weaknesses, Opportunities and Threats) analysis; determine the problems encountered; and recommend feasible solutions to the problems encountered by Café Amadeo Development Cooperative. Historical background of Café Amadeo Development Cooperative, products offered, organization and management, duties and responsibilities of Café Amadeo Development Cooperative staff, motivation and incentives, and other related topics like the benefits offered by the coffee products, the social and environmental responsibilities towards employees, customers, competitors, and community were gathered personally from the records of Café Amadeo Development Cooperative. The social and environmental responsibilities were identified based on the interviews with the manager and staff of Café Amadeo Development Cooperative and observations done by the author.<br/>The social responsibilities of the cooperative include generating employment, serving coffee products at affordable prices, public relations, customer-friendly environment, repainting of schools, and preserving and promoting social and cultural values. <br/>The environmental responsibilities of the cooperative were tree-planting activities and promoting the no-plastic policy in the Municipality of Amadeo. These responsibilities greatly affect the improvement and sustainability of the products as well as on the services provided by the cooperative. With much attention and efforts, the Coopertive, being an innovative type, can increase its sales and help promote the health benefits of coffee.<br/> |
| 541 ## - IMMEDIATE SOURCE OF ACQUISITION NOTE |
|---|
| Method of acquisition |
Submitted to the University Library |
| Date of acquisition |
08/04/2020 |
| Accession number |
CS-497 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Coffee |
| 9 (RLIN) |
3553 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Café Amadeo Development Cooperative |
| 9 (RLIN) |
11375 |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) |
|---|
| 9 (RLIN) |
1343 |
| Course or Program |
Bachelor of Science in Business Management |
| Major |
Business Economics |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| 9 (RLIN) |
25 |
| Personal name |
Abogadie, Lina C. |
| Relator term |
adviser |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| 9 (RLIN) |
2395 |
| Personal name |
Eyaya, Mary Joyce B. |
| Relator term |
adviser |
| 856 ## - ELECTRONIC LOCATION AND ACCESS |
|---|
| Electronic File |
<a href="http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=1c22f42246ca1e15c5021f1c05e40e31">http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=1c22f42246ca1e15c5021f1c05e40e31</a> |
| Link text |
Click here to view thesis abstract and table of contents |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Theses / Manuscripts |
