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Backyard swine raising in Kayrilaw, Nasugbu, Batangas : an entrepreneurial project / by Charmaine Anne H. Cabalag.

By:

Cabalag, Charmaine Anne H [author]

Contributor(s):

Autriz, Mariedel L [adviser]

Material type: Text

TextLanguage: English Publication details: Indang, Cavite : 2017. Cavite State University- Main Campus,Description: vii, 29 pages : 28 cm. illustrations ; Content type:

text

Media type:

unmediated

Carrier type:

volume

Subject(s):

DDC classification:

636.4 C11 2017

Online resources:

Click here to view thesis abstract and table of contents

Production credits:

College of Agriculture, Food, Environment and Natural Resources (CAFENR)

Abstract: CABALAG CHARMAINE ANNE H. Backyard Swine Raising in Kayrilaw, Nasugbu, Batangas: An Entrepreneurial Project Undergraduate Entrepreneurial Development Project Manuscript. Bachelor in Agricultural Entrepreneurship major in Animal Production. Cavite State University, Indang, Cavite. Adviser: Mariedel L. Autriz, PhD. This project was conducted at Brgy. Kayrilaw, Nasugbu, Batangas from February 4, 2017, to April 30, 2017. The project aimed to develop skills in swine raising in terms of actual operation and management of a swine raising project and to determine the profitably of raising swine. The swine raising project used four piglets that were purchased from backyard swine raisers; the average weight of the piglets is 15 kg. The feeds were bought at Nasugbu public market. Hogs were fed three times a day. At the first month, the stocks consumed four and half sacks of swine starter pellet which amounted to P5,875.00. They also consumed six sacks of swine grower pellet which amounted to P8, 100.00 and four sacks of swine finisher pellet with an amount of P5,600.00. After 86 days the stock weighed an average live weight of 73.25 kg, with an average daily gain of 677 grams per day. The hogs consumed an average of 725 kg of feeds per head, giving a feed consumption efficiency of 3.11. A total of P32,667.00 was used for buying of stocks, feeds, medicine, and other inputs used in the operation. The business gave a net income which amounted to P5,573 .00 giving a return of investment (ROI) of 17%.

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Holdings ( 1 )
Title notes ( 5 )

Holdings
Item type	Current library	Collection	Call number	Materials specified	URL	Status	Notes	Date due	Barcode
Theses / Manuscripts	Ladislao N. Diwa Memorial Library Theses Section	Non-fiction	636.4 C11 2017 (Browse shelf(Opens below))		Link to resource	Room use only	EDP-429		00011391

Entrepreneurial Development Project (Bachelor in Agriculture Entrepreneurship--Animal Production) Cavite State University

Includes bibliographical references.

College of Agriculture, Food, Environment and Natural Resources (CAFENR)

CABALAG CHARMAINE ANNE H. Backyard Swine Raising in Kayrilaw,
Nasugbu, Batangas: An Entrepreneurial Project Undergraduate Entrepreneurial Development Project Manuscript. Bachelor in Agricultural Entrepreneurship major in Animal Production. Cavite State University, Indang, Cavite. Adviser: Mariedel L. Autriz, PhD.
This project was conducted at Brgy. Kayrilaw, Nasugbu, Batangas from February 4, 2017, to April 30, 2017. The project aimed to develop skills in swine raising in terms of actual operation and management of a swine raising project and to determine the profitably of raising swine. The swine raising project used four piglets that were purchased from backyard swine raisers; the average weight of the piglets is 15 kg. The feeds were bought at Nasugbu public market. Hogs were fed three times a day.
At the first month, the stocks consumed four and half sacks of swine starter pellet which amounted to P5,875.00. They also consumed six sacks of swine grower pellet which amounted to P8, 100.00 and four sacks of swine finisher pellet with an amount of
P5,600.00.
After 86 days the stock weighed an average live weight of 73.25 kg, with an average daily gain of 677 grams per day. The hogs consumed an average of 725 kg of feeds per head, giving a feed consumption efficiency of 3.11.
A total of P32,667.00 was used for buying of stocks, feeds, medicine, and other inputs used in the operation.
The business gave a net income which amounted to P5,573 .00 giving a return of investment (ROI) of 17%.

Submitted copy to the University Library. 08-23-2017 EDP-429