Present knowledge in nutrition / Myrtle L. Brown, editor.
Material type: TextPublication details: Wash., D. C .: International Life Sciences Institute Nutrition Foundation, c1990.Edition: 6th edDescription: xi, 532p. ; 28 cmContent type:- text
- unmediated
- volume
- 0944398057
- QP141 P92 1990
Item type | Current library | Collection | Call number | Materials specified | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
Books | Ladislao N. Diwa Memorial Library Reserve Section | Non-fiction | RUS QP141 P92 1990 (Browse shelf(Opens below)) | Room use only | 22816 | 00037987 |
Includes bibliographical references and index.
Donated by Ohio State University 22816