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Cuisine and culture : a history of food and people / Linda Civitello.
Material type:
TextPublication details: Hoboken, N. J. : John Wiley, 2007.Edition: 2nd edDescription: xxi, 410 p. : ill., maps ; 23 cmISBN: - 9780471741725 (pbk.)
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Ladislao N. Diwa Memorial Library Room Use Section | 20110608 | TX353 | Available | mma | 73179 |
Includes bibliographical references and index.