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On cooking : a textbook of culinary fundamentals / Sarah Labensky, Alan M. Hause.
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TextPublication details: Upper Saddle River, N. J. : Prentice Hall, c2003.Edition: 3rd edDescription: xii, 1216p. : col. ill. ; 28 cmISBN: - 0130452416
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Glossary : p. 1168 - 1189. Bibliography : p. 1163 - 1167. Includes index.