Nutrition for sport and exercise / Marie Dunford, J. Andrew Doyle.
Material type:
TextLanguage: English Publication details: Boston, MA : Cengage, c2019.Edition: Fourth editionDescription: xxi, 566 pages : color illustrations ; 28 cmContent type: - text
- unmediated
- volume
- 9781337556767 (student edition)
- TX361 A8D91 2019
| Item type | Current library | Collection | Call number | Materials specified | URL | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|---|
Books
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Ladislao N. Diwa Memorial Library Reserve Section | Non-fiction | RUS TX361 A8D91 2019 (Browse shelf(Opens below)) | Link to resource | Room use only | 79340 | 00080807 |
Includes bibliographical references and index.
Introduction to sports nutrition -- Defining and measuring energy -- Energy systems and exercise -- Carbohydrates -- Proteins -- Fats -- Water and electrolytes -- Vitamins -- Minerals -- Diet planning : food first, supplements second -- Weight and body composition -- Disordered eating and exercise patterns in athletes -- Diet and exercise for lifelong fitness and health.
Fund 164 BELVIEW CO., INC. Purchased 02/09/2021 79340 pnr PHP 5,075.00 2021-01-047A 2021-1-0073