Soil and agricultural microbiology / Andrew James.
Material type:
TextLanguage: English Publication details: London, United Kingdom : Ed-Tech Press, c2021.Description: xii, 331 pages : illustrations ; 26 cmContent type: - text
- unmediated
- volume
- 9781788826143 (hardback)
- QR111 J23 2021
| Item type | Current library | Collection | Call number | Materials specified | Status | Notes | Date due | Barcode |
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Ladislao N. Diwa Memorial Library Reserve Section | Non-fiction | RUS QR111 J23 2021 (Browse shelf(Opens below)) | Room use only | 80978 | 00083121 |
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| RUS QP41 P92 2019 Physiology / | RUS QP701 K96 2017 Carbohydrate metabolism / | RUS QP771 M14 2003 Vitamins in animal and human nutrition / | RUS QR111 J23 2021 Soil and agricultural microbiology / | RUS QR115 F96 2019 Fundamentals of food microbiology / | RUS QR115 J21 2017 Food microbiology and food processing / | RUS QR121 P94 2018 Probiotic dairy products / |
Includes bibliographical references and index.
Classification and structure of microbiology -- Soil microorganism in pesticides -- The Ecosystem of soil microbiology -- Soil ecosystems and biodiversity -- Formation of a soil aggregate by microbes -- Element of nitrogen fixation in microbiology -- Agricultural microbiology -- Soil system and agriculture -- Biotechnological principal of agriculture and food safety -- Biofertilizers and Microbiology.
"The science of Microbiology plays a major role in the environmental agricultural, medical and industrial fields. This book deals with the various aspects of soil and agricultural microbiology. Soil biology is a superb culture media for the expansion and development of assorted microorganisms. Soil microorganisms, like microorganism and fungi, management system functioning through decomposition and nutrient sport and should function indicators of land-use amendment and system health. Agricultural microbiology is a branch of microbiology dealing with plant-associated microbes and plant and animal diseases. It also deals with the microbiology of soil fertility, such as microbial degradation of organic matter and soil nutrient transformations. Agricultural microbiology is a field of study concerned with plant-associated microbes. It aims to address problems in agricultural practices usually caused by a lack of biodiversity in microbial communities. An understanding of microbial strains relevant to agricultural applications is useful in the enhancement of factors such as soil nutrients, plant-pathogen resistance, crop robustness, fertilization uptake efficiency, and more. The present need of our country is to enhance crop production and crop protection using biotechnological tools."--Back cover
Fund 164 Wiseman's Books Trading, Inc. Purchased 08/30/2022 80978 pnr PHP 7,998.00 2022-08-634 2022-1-0743