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Lettuce (Lactuca sativa) and pechay (Brassica rapa) production enterprise / by Rhealyn D. Reterado and Liezel M. Salud.

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Material type: Text

TextLanguage: English Publication details: Indang, Cavite : Cavite State University- Main Campus, 2023Description: xiii, 80 pages : illustrations ; 28 cmContent type:

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College of Agriculture, Food, Environment, and Natural Resources (CAFENR) - Department of Agricultural Entrepreneurship.

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Holdings
Item type	Current library	Collection	Call number	Materials specified	Status	Notes	Date due	Barcode
Theses / Manuscripts	Ladislao N. Diwa Memorial Library Theses Section	Non-fiction	635.52 R31 2023 (Browse shelf(Opens below))		Room use only	EDP-705		00084337

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Previous	635.52 P77 1997 Response of lettuce to different levels of soil moisture under drip irrigation system /	635.52 R21 2023 Green ice lettuce (Lactuca sativa) production enterprise enriched with fermented plant juice : an entrepreneurial development project /	635.52 R26 2022 Green ice lettuce (Lactuca sativa) production enterprise /	635.52 R31 2023 Lettuce (Lactuca sativa) and pechay (Brassica rapa) production enterprise /	635.52 R44 2012 Production of leaf lettuce using snap hydroponics /	635.52 R52 2019 Organic production of lettuce (Lactuca sativa) romaine variety: an entrepreneurial development project /	635.52 R66 2019 'Green wave' lettuce (Lactuca sativa) production and marketing /	Next

Enterprise Development Project (Bachelor in Agricultural Entrepreneurship major in Crop Production) Cavite State University.

Includes bibliographical references.

College of Agriculture, Food, Environment, and Natural Resources (CAFENR) - Department of Agricultural Entrepreneurship.

Submitted to the University Library February 16, 2023 EDP-705