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Production control operations of produced Jacobina biscuits in La Noceda Food Products, Inc. / by Christine Paula C. Ibañez.

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Material type: Text

TextLanguage: English Publication details: Indang, Cavite : Cavite State University- Main Campus, 2022Description: xi, 60 pages : illustrations ; 28 cmContent type:

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College of Agriculture, Food, Environment and Natural Resources (CAFENR) - Institute of Food and Science Technology.

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Holdings
Item type	Current library	Collection	Call number	Materials specified	Status	Notes	Date due	Barcode
Theses / Manuscripts	Ladislao N. Diwa Memorial Library Theses Section	Non-fiction	664.75 Ib2 2022 (Browse shelf(Opens below))		Room use only	PP-042		00084438

Plant Practice (Bachelor of Science in Food Technology) Cavite State University.

Includes bibliographical references.

College of Agriculture, Food, Environment and Natural Resources (CAFENR) - Institute of Food and Science Technology.

Submitted to the University Library March 1, 2023 PP-042