Normal view MARC view ISBD view

Antimicrobial susceptibility profile of enteric bacterial isolates from tilapia and bangus sold in wet markets / by May M. Gatdula.

By:

Gatdula, May M [author]

Contributor(s):

Ilagan, Yolanda A [adviser]

Material type: Text

TextLanguage: English Publication details: Indang, Cavite : 2010. Cavite State University- Main Campus,Description: xiv, 74 pages : illustrations ; 28 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

Subject(s):

DDC classification:

616.9041 G22 2010

Online resources:

Click here to view thesis abstract and table of contents

Production credits:

College of Arts and Science (CAS)

Abstract: GATDULA, MAY MOJICA. Antimicrobial Susceptibility Profile of Enteric Bacterial Isolates from Tilapia (Oreochromis niloticus) and Bangus (Chanos chanos) Sold in Wet Markets. Cavite State University, Indang, Cavite. Adviser: Dr. Yolanda A. Ilagan. This study was conducted to assess the antimicrobial susceptibility profile of enteric bacteria from tilapia and bangus. Ninety (90) bacteria were isolated by dilution plating using Cetrimide Agar (CA), Brilliant Green Agar (BGA), Violet Red Bile Agar (VRBA) and Eosin Methylene Blue (EMB). These isolates were identified based on their morphological and physiological characteristics. Disk diffusion assay was utilized to test the susceptibility of these bacterial isolates to the following antibiotics: ampicillin, clindamycin, oxacillin, norfloxacin, lincomycin, nitrorurantion, fosfomycin, ciprofloxacin, nalidixic acid, erythromycin, rifampicin, tetracyline, oxytetracycline, streptomycin and chloramphenicol. All isolates were resistant to rifampicin; 91.11% to clindamycin; 56.67% to ampicillin; 41.11% to oxacilllin; and 22.22% to chloramphenicol. One hundred percent (90) of the isolates were susceptible to fosfomycin; 96% to ciprofloxacin; 87.78% to streptomycin; 86.67% to oxytetracyline and 80% nalidixic acid. This implies that fosfomycin, ciprofloxacin, streptomycin, oxytetracyline and nalidixic acid could be used in treating diseases of tilapia and bangus,

Average rating: 0.0 (0 votes)

Holdings ( 1 )
Title notes ( 5 )

Holdings
Item type	Current library	Collection	Call number	Materials specified	URL	Status	Notes	Date due	Barcode
Theses / Manuscripts	Ladislao N. Diwa Memorial Library Theses Section	Non-fiction	616.9041 G22 2011 (Browse shelf(Opens below))		Link to resource	Room use only	T-4283		00007952

Browsing Ladislao N. Diwa Memorial Library shelves, Shelving location: Theses Section, Collection: Non-fiction Close shelf browser (Hides shelf browser)

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	616.904 D48 2019 Antimicrobial activity of talampunay (Datura metel) barl extract /	616.904 L49 2010 Antibacterial activity of selected medicinal plant extracts against methicillin-resistant (MRSA) /	616.904 V71 2019 Antibiofilm and cytotoxic activity of pungapung (Amorphophallus campanulatus Roxb.) extracts /	616.9041 G22 2011 Antimicrobial susceptibility profile of enteric bacterial isolates from tilapia and bangus sold in wet markets /	616.9041 L13 2019 Antimicrobial spectrum of isolated lactic acid bacteria from fermented substrates and guts of commercial fishes /	616.92 Ad8 2009 Assessment on the levels of knowledge and abilities of mothers in caring for preterm babies /	616.92 G14 2018 Isolation of bacteria on wooden chopping boards in public wet market of Trece Martires City, Cavite /	Next

Thesis (BS Biology) Cavite State University

Includes bibliographical references.

College of Arts and Science (CAS)

GATDULA, MAY MOJICA. Antimicrobial Susceptibility Profile of Enteric Bacterial Isolates from Tilapia (Oreochromis niloticus) and Bangus (Chanos chanos) Sold in Wet Markets. Cavite State University, Indang, Cavite. Adviser: Dr. Yolanda A. Ilagan.

This study was conducted to assess the antimicrobial susceptibility profile of enteric bacteria from tilapia and bangus. Ninety (90) bacteria were isolated by dilution plating using Cetrimide Agar (CA), Brilliant Green Agar (BGA), Violet Red Bile Agar (VRBA) and Eosin Methylene Blue (EMB). These isolates were identified based on their morphological and physiological characteristics. Disk diffusion assay was utilized to test the susceptibility of these bacterial isolates to the following antibiotics: ampicillin, clindamycin, oxacillin, norfloxacin, lincomycin, nitrorurantion, fosfomycin, ciprofloxacin, nalidixic acid, erythromycin, rifampicin, tetracyline, oxytetracycline, streptomycin and chloramphenicol. All isolates were resistant to rifampicin; 91.11% to clindamycin; 56.67% to ampicillin; 41.11% to oxacilllin; and 22.22% to chloramphenicol.

One hundred percent (90) of the isolates were susceptible to fosfomycin; 96% to ciprofloxacin; 87.78% to streptomycin; 86.67% to oxytetracyline and 80% nalidixic acid. This implies that fosfomycin, ciprofloxacin, streptomycin, oxytetracyline and nalidixic acid could be used in treating diseases of tilapia and bangus,

Submitted to the University Library 02/16/2011 T-4283