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	21.	No cover image available Establishment of thermal processes for food products / Estrella F. Alabastro. by Alabastro, Estrella F Material type: Text; Format: print Publication details: Los Baǫs, Laguna : U. P. College of Home Economics, c1987 Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: FIL TX603 Al1 1987. Add to cart (remove)
	22.	Proceedings of the International Conference on Food preservation and Security, Republic of the Philippines, Nov. 8-11, 1994. International Conference on Food Preservation and Security, Republic of the Philippines (1994 : Metro Manila) by International Conference on Food Preservation and Security, Republic of the Philippines (1994 : Metro Manila) Material type: Text; Format: print Publication details: Taguig, Metro Manila : National Academy of Science and Technology, c1994 Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: F RUS TP370 In8 1994. Add to cart (remove)
	23.	Laboratory manual : food microbiology / Helen U. Alvarez, Ma. Lourdes G. Narca. by Alvarez, Helen U Narca, Ma. Lourdes G Material type: Text; Format: print Publication details: Manila : Mindshapes, c2006 Availability: Items available for loan: Ladislao N. Diwa Memorial Library (3)Call number: FIL QR115 Al8 2006, ... Add to cart (remove)
	24.	Food microbiology / M. R. Adams and M. O. Mass. by Adams, M. R Mass, M. O Edition: 2nd ed. Material type: Text; Format: print Publication details: [Milton Road, Cambridge] : Royal Society of Chemistry, c2000 Availability: Items available for loan: (1). Add to cart (remove)
	25.	Preservation of meat and poultry products / Naresh Mahajan. by Mahajan, Naresh Material type: Text; Format: print Publication details: New Delhi : Random Publications, c2014 Availability: Items available for loan: (1). Add to cart (remove)
	26.	Foods : experimental perspective / Margaret McWilliams. by McWilliams, Margaret Edition: 2nd ed. Material type: Text; Format: print Publication details: New York : Macmillan Pub., c1993 Availability: Items available for loan: (1). Add to cart (remove)
	27.	Preservation of meat and poultry products / Naresh Mahajan. by Mahajan, Naresh Material type: Text; Format: print Publication details: New Delhi : Random Publications, c2014 Availability: No items available. Add to cart (remove)
	28.	Foods : experimental perspective / Margaret McWilliams. by McWilliams, Margaret Edition: 2nd ed. Material type: Text; Format: print Publication details: New York : Macmillan Pub., c1993 Availability: No items available. Add to cart (remove)
	29.	Preservation of meat and poultry products / Naresh Mahajan. by Mahajan, Naresh Material type: Text; Format: print Publication details: New Delhi : Random Publications, c2014 Availability: No items available. Add to cart (remove)
	30.	Foods : experimental perspective / Margaret McWilliams. by McWilliams, Margaret Edition: 2nd ed. Material type: Text; Format: print Publication details: New York : Macmillan Pub., c1993 Availability: No items available. Add to cart (remove)
	31.	Food processing / Rene D. Osorno, Grayfield T. Bajao. by Osorno, Rene D [author] Bajao, Grayfield T [author] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Quezon City : Wiseman's Books Trading, Inc., c2019 Other title: HM elect 1: food processing. Online access: Click here to view the table of contents Availability: Items available for loan: Ladislao N. Diwa Memorial Library (4)Call number: FIL TP370 Os5 2019, ... Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)

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