Your search returned 3 results.

Results
	1.	No cover image available Quality assurance process of shrimp powder at Farmtec Foods Incorporated / by Cheyenne Alexie A. Pascasio. by Pascasio, Cheyenne Alexie A [author] Braga, Jason D [adviser] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Indang, Cavite : Cavite State University- Main Campus, 2019 Online access: Click here to view thesis abstract and table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	2.	No cover image available Formulation and quality evaluation of ready-to-drink tea using alagaw (Premna odorata Blanco) leaves / by Hershey P. Canaoay, Aidenn Jeyn R. Nacion and Eowyn Perey. by Canaoay, Hershey P [author] Nacion, Aidenn Jeyn R [author] Perey, Eowyn [author] Braga, Jason D [adviser] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Indang, Cavite : Cavite State University- Main Campus, 2019 Online access: Click here to view abstract and table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	3.	No cover image available Functional properties of mabolo (Diospyros blancoi) in ice cream / by Joanna Ruby R. Toledo. by Toledo, Joanna Ruby R [author] Braga, Jason D [adviser] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Indang, Cavite : Cavite State University- Main Campus, 2021 Online access: Click here to view the Abstract and Table of Contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)

Copyright © 2024. Cavite State University | Koha 23.05