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1.
Production and evaluation of pomelo candies / by Alona Mae P. Baltazar, Jean Darlene R. Penus, and Roniel A. Rosarda. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2009
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

2.
Characterization of probiotic chewy candy made from spent coffee grounds / by Remilyn J. Vendiola. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2019
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

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