Culinary arts and sciences / Juan Martin D.R. Guasch, Benjamin S. Jaramilla.

By:

Guasch, Juan Martin D.R [author]

Contributor(s):

Jaramilla, Benjamin S [author]

Material type: Text

TextLanguage: English Publication details: Pateros, Metro Manila : Grandbooks Publishing, c2016.Description: xviii, 281 pages ; 22 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

ISBN:

9789717251714

Subject(s):

Cookery, Philippines

LOC classification:

TX724.5 G93 2016

Online resources:

Click here to view the table of contents

Contents:

Knife skills -- White and brown stocks -- Soup -- Canape -- Pasta -- Paella -- Risotto -- Asian Dishes -- European Dishes -- French Dishes -- Buffet menu production.

List(s) this item appears in: Print Books 2022

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Call number	Materials specified	Copy number	Status	Notes	Date due	Barcode
Books	Ladislao N. Diwa Memorial Library Filipiniana Section	Non-fiction	F RUS TX724.5 G93 2016 (Browse shelf(Opens below))		c1	Room use only	77355		00078440
Books	Ladislao N. Diwa Memorial Library Filipiniana Section	Non-fiction	FIL TX724.5 G93 2016 (Browse shelf(Opens below))		c2	Available	77356		00078441

Includes bibliographical references.

Knife skills -- White and brown stocks -- Soup -- Canape -- Pasta -- Paella -- Risotto -- Asian Dishes -- European Dishes -- French Dishes -- Buffet menu production.

Fund 164 Wiseman's Books Trading, Inc. Purchased 06-26-2019 77355 NEJ PHP 550.00 copy 1 2019-06-487 2019-1-0389

Fund 164 Wiseman's Books Trading, Inc. Purchased 06-26-2019 77356 NEJ PHP 550.00 copy 2 2019-06-487 2019-1-0389

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