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Broiler production : an entrepreneurial project / John Kelvin T. Rodil.

By:

Rodil, John Kelvin T [author]

Contributor(s):

Matel, Irvin dL [adviser]

Material type: Text

TextLanguage: English Publication details: Indang, Cavite : Cavite State University- Main Campus, 2015.Description: xi, 21 pages : illustrations ; 28 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

Subject(s):

DDC classification:

636.513 R61 2015

Online resources:

Click here to view thesis abstract and table of contents

Production credits:

College of Agriculture, Food, Environment and Natural Resources (CAFENR)

Abstract: RODIL, JOHN KELVIN T. Broiler Production: An Entrepreneurial Project. College of Agriculture, Forestry, Environment and Natural Resources. Cavite State University, Indang, Cavite. April 2015. Adviser: Prof. Irvin dL. Matel. The project was conducted at Tambo Balagbag, Indang, Cavite from December 1, 2014 to January 6, 2015. It aimed to determine: the cost and return of broiler production; and the proper management in broiler production. A 95% harvest recovery was recorded. The entrepreneurial project was conducted using 100 straight run-day old chicks for 35 days production period (97% harvest recovery was recorded). A total production cost P14,580 was incurred throughout the project with an actual sale of P15,325 giving a return of investment 28%. Raising broiler was truly profitable if the proper management practices are employed. In this kind of business, the most crucial factor that needs to be considered was the availability of feeds and other basic needs of the broilers such as ample water supply and proper facilities. Consistent monitoring of birds was strictly implemented to identify the problems that arises and to solve them accordingly.

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Holdings ( 1 )
Title notes ( 5 )

Holdings
Item type	Current library	Collection	Call number	Materials specified	URL	Status	Notes	Date due	Barcode
Theses / Manuscripts	Ladislao N. Diwa Memorial Library Theses Section	Non-fiction	636.513 R61 2015 (Browse shelf(Opens below))		Link to resource	Room use only	EDP-321		00009307

Entrepreneurial Project (Bachelor of Agricultural Entrepreneurship--Animal Production) Cavite State University

Includes bibliographical references.

College of Agriculture, Food, Environment and Natural Resources (CAFENR)

RODIL, JOHN KELVIN T. Broiler Production: An Entrepreneurial Project. College of Agriculture, Forestry, Environment and Natural Resources. Cavite State University, Indang, Cavite. April 2015. Adviser: Prof. Irvin dL. Matel.

The project was conducted at Tambo Balagbag, Indang, Cavite from December 1, 2014 to January 6, 2015. It aimed to determine: the cost and return of broiler production; and the proper management in broiler production. A 95% harvest recovery was recorded.

The entrepreneurial project was conducted using 100 straight run-day old chicks for 35 days production period (97% harvest recovery was recorded). A total production
cost P14,580 was incurred throughout the project with an actual sale of P15,325 giving a return of investment 28%.

Raising broiler was truly profitable if the proper management practices are employed. In this kind of business, the most crucial factor that needs to be considered was the availability of feeds and other basic needs of the broilers such as ample water supply and proper facilities. Consistent monitoring of birds was strictly implemented to identify the problems that arises and to solve them accordingly.

Submitted copy to the University Library. 07/29/2015 EDP-321