Processing of cacao seeds into tabliya using traditional method / by Dulce F. Ersando.

By: Material type: TextTextLanguage: English Publication details: Indang, Cavite, 1996. Cavite State University- Main Campus,Description: 25p. : ill. ; 28 cm. illustrations ; cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
Subject(s): DDC classification:
  • 633.74  Er8 1996
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Holdings
Item type Current library Collection Call number Materials specified Status Notes Date due Barcode
Theses / Manuscripts Theses / Manuscripts Ladislao N. Diwa Memorial Library Theses Section Non-fiction 633.74 Er8 1996 (Browse shelf(Opens below)) Room use only T-1662 00017544

Plant practice report (BSA - - Food Processing) Don Severino Agricultural College.

Includes bibliographical references.

Submitted to the University Library 04/10/1996 T-1662

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