Results of search for 'ccl=an:2500' › Cavite State University catalog

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	1.	Food quality : balancing health and disease / edited by Alina Maria Holban, Alexandru Mihai Grumezescu. by Holban, Alina Maria [editor] Grumezescu, Alexandru Mihai [editor] Series: Handbook of food bioengineering ; volume 13 Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London : Academic Press, an imprint of Elsevier, c2018 Online access: Click here to access online Click here to view the table of contents Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: TP372.5 F73 2018 v.13. Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Lists: Print Books 2021, Print Books 2022. Add to cart (remove)
	2.	Advances in food science and nutrition / edited by Visakh P.M., Sabu Thomas, Laura B. Iturriaga, and Pablo Daniel Ribotta. by Visakh P.M [editor] Thomas, Sabu [editor] Iturriaga, Laura B [editor] Ribotta, Pablo Daniel [editor] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Beverly, MA : Scrivener Publishing, c2014 Online access: Click here to access online Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Lists: Research References. Add to cart (remove)
	3.	Food and culture in America : a nutrition handbook / by Pamela Goyan Kittler and Kathryn P. Sucher. by Kittler, Pamela Goyan [author] Sucher, Kathryn P [author] Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Belmont, California : West/Wadsworth, 1998 Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	4.	Tropical food science / by Cristina García Jaime. by Jaime, Cristina García [author] Material type: Computer file; Format: electronic Language: English Publication details: Oakville, ON : Canada Delve Publishing, 2020 Online access: Click here to read Full-Text E-Book Log-in to the website is required to read this e-book. Click here to request access. Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: OEBP TX360 T75J19 2020. Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Lists: Online E-Books 2021, Online E-Books 2022. Add to cart (remove)
	5.	Table of food composition for Nutritional sciences : from fundamentals to food / Michelle McGuire, Kathy A. Beerman. by McGuire, Michelle [author] Beerman, Kathy A [author] Edition: Third edition. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Australia : Wadsworth Cengage Learning, c2013 Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: QP141 M17 2013. Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Lists: Print Books 2022. Add to cart (remove)
	6.	Food science and nutrition / 3G E-Learning. by 3G E-Learning [author] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: USA : 3G E-learning LLC, c2017 Online access: Click here to view the table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Lists: Print Books 2022. Add to cart (remove)
	7.	Nutrition for the foodservice professional / Karen Eich Drummond. by Drummond, Karen Eich Material type: Text; Format: print Publication details: New York : Van Nostrand Reinhold, c1989 Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: TX353 D84 1989. Add to cart (remove)
	8.	Nutrition : concepts and controversies / by Eva May Nunnelley Hamilton, Eleanor Noss Whitney and Frances Sienkiewicz Sizer. by Hamilton, Eva May Nunnelley [author] Whitney, Eleanor Noss [author] Sizer, Frances Sienkiewicz [author] Edition: 5th ed. Material type: Text; Format: print Publication details: St. Paul, Minneapolis : West Pub., c1991 Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: QP141 H18 1991. Add to cart (remove)
	9.	Nutrition : concept and controversies / Frances Sienkiewicz, Eleanor Noss Whitney. by Sizer, Frances Sienkiewicz Whitney, Eleanor Noss Edition: 6th ed. Material type: Text; Format: print Publication details: St. Paul, Minn : West Pub, c1994 Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: QP141 Si9 1994. Add to cart (remove)
	10.	Nutrition : concepts and controversies / Frances Sienkiewicz Sizer, Eleanor Noss Whitney. by Sizer, Frances Sienkiewicz Whitney, Eleanor Noss Edition: 7th ed. Material type: Text; Format: print Publication details: Belmont, Calif. : West/Wadsworth Pub., c1997 Availability: Items available for loan: Ladislao N. Diwa Memorial Library (3)Call number: QP141 Si9 1997, ... Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	11.	Study guide to accompany Nutrition : concepts and controversies [by] Frances Sizer, Eleanor Whitney / prepared by Jana Kicklighter. by Kicklighter, Jana [author] Whitney, Eleanor Noss [author] Sizer, Frances [author] Edition: 7th ed. Material type: Text; Format: print Publication details: Belmont, Calif. : Wadsworth Pub., c1997 Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: QP141 K53 1997. Add to cart (remove)
	12.	Nutrition : concepts and controversies / Frances Sienkiewicz Sizer, Eleanor Noss Whitney. by Sizer, Frances Sienkiewicz Whitney, Eleanor Noss Edition: 8th ed. Material type: Text; Format: print Publication details: Australia : Wadsworth Thomson Learning, c2000 Availability: Items available for loan: Ladislao N. Diwa Memorial Library (3)Call number: QP141 Si9 2000, ... Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	13.	Nutrition : concepts and controversies / Frances Sienkiewicz, Eleanor Noss Whitney. by Sizer, Frances Sienkiwicz Whitney, Eleanor Noss Edition: 9th ed. Material type: Text; Format: print Publication details: Australia : Thomson Wadsworth, c2003 Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: QP141 Si9 2003. Add to cart (remove)
	14.	Study guide for Sizer and Whitney's Nutrition : concepts and controversies / by Jana Kicklighter. by Kicklighter, Jana [author] Edition: 9th ed. Material type: Text; Format: print Publication details: Australia : Thomson/Wadsworth, c2003 Availability: Items available for loan: Ladislao N. Diwa Memorial Library (2)Call number: QP141 K53 2003, ... Add to cart (remove)
	15.	Nutrition, weight control and exercise / Frank I. Katch and William D. McArdle. by Katch, Frank I McArdle, William D Edition: 3rd ed. Material type: Text; Format: print Publication details: Philadelphia : Lea and Febiger, c1988 Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: RA784 K15 1988. Add to cart (remove)
	16.	Rosemary Stanton's complete book of food and nutrition / Rosemary Stanton. by Stanton, Rosemary Material type: Text; Format: print Publication details: Australia : Simon & Schuster Australia, c2007 Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: RA784 St2 2007. Add to cart (remove)
	17.	Nutrition : concepts and controversies / Eva May Nunnelley Hamilton, Eleanor Noss Whitney, Frances Sienkiewicz Sizer. by Hamilton, Eva May Nunnelley Whitney, Eleanor Noss Sizer, Frances Sienkiewicz Edition: 4th ed. Material type: Text; Format: print Publication details: St. Paul, [Minn.] : West Pub, c1988 Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: QP141 H18 1988. Add to cart (remove)
	18.	Applied nutrition and food technology / Jesse D. Dagoon. by Dagoon, Jesse D Material type: Text; Format: print Publication details: Manila : Rex Book Store, c1989 Availability: Items available for loan: Ladislao N. Diwa Memorial Library (12)Call number: FIL TX354 D13 1989, ... Add to cart (remove)
	19.	No cover image available State of the art abstract bibliography : socioeconomic dimensions of food and nutrition research / [editors] Castor C. de Jesus, Felizardo Virtucion Jr. and Erlinda H. Belen. Material type: Text; Format: print Publication details: Los Baǫs, Laguna : PCARRD, c1988 Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: F RUS TX354 St2 1988. Add to cart (remove)
	20.	Nutrition and home technology / by Prof. Roseni G. Mortola and Prof. Juanita J. Janita. by Mortola, Roseni Janita, Juanita J Material type: Text; Format: print Publication details: Manila : Rex Book Store, c1997 Availability: Items available for loan: Ladislao N. Diwa Memorial Library (5)Call number: FIL TX353 M84 1997, ... Add to cart (remove)

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Your search returned 22 results.