Hog fattening in Brgy. Kaylaway, Nasugbu, Batangas: an entrepreneurial development project / by Rainiel R. Atienza.

By: Contributor(s): Material type: TextTextLanguage: English Publication details: Indang, Cavite : Cavite State University- Main Campus, 2019.Description: xi, 17 pages : illustrations ; 28 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
Subject(s): DDC classification:
  • 636.408  At4 2019
Online resources: Production credits:
  • College of Agriculture, Food, Environment and Natural Resources (CAFENR), Department of Agricultural Entrepreneurship
Abstract: ATIENZA, RAIIMEL R. Hog Fattening in Brgy. Kaylaway, Nasugbu, Batangas: An Entrepreneurial Project. Bachelor in Agricultural Entrepreneurship Major in Animal Production. Cavite State University, Indang, Cavite.Adviser: Mariedel L. Autriz,PhD This project was conducted at Brgy. Kaylaway, Nasugbu, Batangas from December 11, 2018 to March 27, 2019 to attain the project's objective that helped the student to experience the actual hog fattening; attain additional information, knowledge and skills that gave the student the basis to start his own business and gain profit in his future business. The four fattening hogs were rendered with the proper care and management during the 105 — day rearing period. At the end of the project, the hogs with an initial average weight of 12.50 ended up weighing an average of 84.25kg with an average daily gain (ADG) of 804.14 grams. The average feed consumption was 206.25 and the feed conversion efficiency was 2.43. The net income computed was P5, 614.00 with a total of P4I , 691.00 spent as an expense in project operation, giving a return of investment (ROI) of 13.46%.
List(s) this item appears in: Theses 2022
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Theses / Manuscripts Theses / Manuscripts Ladislao N. Diwa Memorial Library Theses Section Non-fiction 636.408 At4 2019 (Browse shelf(Opens below)) Link to resource Room use only EDP-574 00079455

Entrepreneurial Development Project (Bachelor in Agricultural Entrepreneurship Major in Animal Production) Cavite State University.

Includes bibliographical references.

College of Agriculture, Food, Environment and Natural Resources (CAFENR), Department of Agricultural Entrepreneurship

ATIENZA, RAIIMEL R. Hog Fattening in Brgy. Kaylaway, Nasugbu, Batangas: An Entrepreneurial Project. Bachelor in Agricultural Entrepreneurship Major in Animal Production. Cavite State University, Indang, Cavite.Adviser: Mariedel L. Autriz,PhD
This project was conducted at Brgy. Kaylaway, Nasugbu, Batangas from December 11, 2018 to March 27, 2019 to attain the project's objective that helped the student to experience the actual hog fattening; attain additional information, knowledge and skills that gave the student the basis to start his own business and gain profit in his future business. The four fattening hogs were rendered with the proper care and management during the 105 — day rearing period. At the end of the project, the hogs with an initial average weight of 12.50 ended up weighing an average of 84.25kg with an average daily gain (ADG) of 804.14 grams.
The average feed consumption was 206.25 and the feed conversion efficiency was 2.43. The net income computed was P5, 614.00 with a total of P4I , 691.00 spent as an expense in project operation, giving a return of investment (ROI) of 13.46%.

Submitted to the University Library July 10, 2019 EDP-574

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