Principles and practices of management in the hospitality industry / James Keiser.

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Material type: Text

TextPublication details: New York : Van Nostrand Reinhold, c1989.Edition: 2nd edDescription: xiii, 418 pages : illustrations ; 24 cmContent type:

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Holdings
Item type	Current library	Collection	Call number	Materials specified	Status	Notes	Date due	Barcode
Books	Ladislao N. Diwa Memorial Library Circulation Section	Non-fiction	TX911.3 M27K26 1989 (Browse shelf(Opens below))		Available	26332		00030201

Glossary : p. 393 - 411. Includes index.

Donated by Ohio State University 26332