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	1.	No cover image available Vinegar as an additive bleaching agent for liquid detergents / by Mary Grace C. Tepora. by Tepora, Mary Grace C [author] Herrera, Corazon V [adviser] Material type: Text; Format: print Language: English Publication details: Indang, Cavite : Cavite State University- Main Campus, 1999 Online access: Click here to view thesis abstract and table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	2.	No cover image available Vinegar production from kamias / by Kar Milo Corpuz ... [et al.]. by Corpuz, Kar Milo... et. al [author] Corpuz, Kar Milo Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 2000 Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	3.	No cover image available Acceptability of vinegar from feelings of four different banana varieties / Caryl Baes ... [et al.]. by Baes, Caryl... et.al [author] Baes, Caryl Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 2001 Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	4.	No cover image available Effects of quality control system on product quality control system on product quality and profitability of sugar palm vinegar produced in Bancod, Indang, Cavite by Carlo Jed A. Mamaril, Joanna Rose R. Cortez and Victor Roman S. Peji by Mamaril, Carlo Jed A [author] Cortez, Joanna Rose R [author] Peji, Victor Roman S [author] Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 2007 Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Lists: Sugar Palm. Add to cart (remove)

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