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1.
Acceptability of pork patties with different levels of fresh rosemary leaves / by Ma. Loisa B. Molino. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2009
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

2.
Five quarter of the orange / Joanne Harris. by
Edition: 1st ed.
Material type: Text Text; Format: print
Publication details: New York : Harper Collins Pub, c2001
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

3.
Tapas / by Louise Pickford. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Reed International Books, 1997
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: TX725 P58 1997.

4.
Marie Claire zest / Michele Cranston. by
Material type: Text Text; Format: print
Publication details: Australia : Murdoch Books, c2003
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: TX714 C55 2003.

5.
Foods : experimental perspectives / Margaret McWilliams. by
Material type: Text Text; Format: print
Publication details: New York : Macmillan, c1989
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: TX531 M25 1989.

6.
Marie Claire dining / Donna Hay. by
Material type: Text Text; Format: print
Publication details: Sydney : Murdoch Books, c1998
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: TX833.5 H32 1998.

7.
Home chefs of the world : rice and rice based recipes / compiled by Inderjeet K. Virmani. by
Material type: Text Text; Format: print
Publication details: Manila : IRRI, c1991
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (2)Call number: F RUS TX809 R5V81 1991, ...

8.
Introduction to food preparation : a manual laboratory procedures and principles in food preparation / Matilde P. Guzman, Ma. Veritas Fojas-Luna. by
Edition: 5th ed.
Material type: Text Text; Format: print
Publication details: Manila : Merriam & Webster, c1985
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (9)Call number: FIL TX661 G99 1985, ...

9.
The Little inihaw book / Gene Gonzales. by
Material type: Text Text; Format: print
Publication details: Pasig City : Anvil Pub., c1999
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: F RUS TX652 G58 1999.

10.
Great flavor of soybean / Philippine Council for Agriculture, Forestry and Natural Resources Research and Development.
Material type: Text Text; Format: print
Publication details: Los Baǫs, Laguna : PCARRD, c1996
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: F RUS TX803 S6G79 1996.

11.
Malate : a matter of taste. ~
Material type: Text Text; Format: print
Publication details: Manila : LJC Restaurant Group, c2001
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: F RUS TX945 M29 2000.

12.
Development of recipes through the utilization of acceptability of serial potato (Dioscorea bulfifera) for viands, snacks and desert / by Julie S. Guevarra. by
Material type: Text Text; Format: print
Language: English
Publication details: Manila : Philippine Normal University, 2003
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

13.
Extracrion and utilization of food colorant from tiessa / cenestel (Pouteria compechiana) / by Jessa P. Cervantes and Joana Matie L. Comia. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2014
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

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