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Present knowledge in nutrition / Myrtle L. Brown, editor.

Contributor(s): Material type: TextTextPublication details: Wash., D. C .: International Life Sciences Institute Nutrition Foundation, c1990.Edition: 6th edDescription: xi, 532p. ; 28 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 0944398057
Subject(s): LOC classification:
  • QP141  P92 1990
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Holdings
Item type Current library Collection Call number Materials specified Status Notes Date due Barcode
Books Books Ladislao N. Diwa Memorial Library Reserve Section Non-fiction RUS QP141 P92 1990 (Browse shelf(Opens below)) Room use only 22816 00037987

Includes bibliographical references and index.

Donated by Ohio State University 22816

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