Skip to main content
Cavite State University
Your cart is empty.
Cart
Lists
Public lists
BAELS related
Fiction Book Collection
NEW Print Books 2023
NEW Online E-Books 2023
New Criminology Books
Theses 2023
Peña, Ronald
Sugar Palm
Theses 2022
Print Books 2022
View all
Search history
Clear
Library catalog
Title
Author
Subject
ISBN
ISSN
Series
Call number
Advanced search
Authority search
Library
Log in to your account
×
Log in with Google
If you do not have a Google account, but do have a local account, you can still log in:
Login:
Password:
Home
Results of search for 'ccl=pl:"India :" and au:Sahoo, Jhari'
Refine your search
Availability
Limit to currently available items
Authors
Chatli, Manish Kumar
Sahoo, Jhari
Item types
Books
Locations
Room Use Section
Topics
Fishery processing
Meat
Meat industry and tr...
Poultry
Your search returned 3 results.
Sort
Sort by:
Relevance
Popularity (most to least)
Popularity (least to most)
Author (A-Z)
Author (Z-A)
Call number (0-9 to A-Z)
Call number (Z-A to 9-0)
Publication/Copyright date: Newest to oldest
Publication/Copyright date: Oldest to newest
Acquisition date: Newest to oldest
Acquisition date: Oldest to newest
Title (A-Z)
Title (Z-A)
Unhighlight
Highlight
Select all
Clear all
Select titles to:
Add to...
Cart
[ New list ]
Results
1.
Textbook on meat, poultry and fish technology /
Jhari Sahoo, Manish Kumar Chatli, Department of Livestock Products Technology, College of Veterinary Science, Guru Angad Dev Veterinary and Animal Sciences University
by
Sahoo, Jhari
Chatli, Manish Kumar
Material type:
Text
; Format:
print
Publication details:
New Delhi, India :
Daya Publishing House, a division of Astral International,
2015
Availability:
Items available for loan:
(1).
Add to cart
(remove)
2.
Textbook on meat, poultry and fish technology /
Jhari Sahoo, Manish Kumar Chatli, Department of Livestock Products Technology, College of Veterinary Science, Guru Angad Dev Veterinary and Animal Sciences University
by
Sahoo, Jhari
Chatli, Manish Kumar
Material type:
Text
; Format:
print
Publication details:
New Delhi, India :
Daya Publishing House, a division of Astral International,
2015
Availability:
No items available.
Add to cart
(remove)
3.
Textbook on meat, poultry and fish technology /
Jhari Sahoo, Manish Kumar Chatli, Department of Livestock Products Technology, College of Veterinary Science, Guru Angad Dev Veterinary and Animal Sciences University
by
Sahoo, Jhari
Chatli, Manish Kumar
Material type:
Text
; Format:
print
Publication details:
New Delhi, India :
Daya Publishing House, a division of Astral International,
2015
Availability:
No items available.
Add to cart
(remove)
Pages
Copyright © 2024.
Cavite State University
| Koha 23.05