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1.
Quality control operations for fresh vegetables at Basic Necessity Incorporated / by Monaliza A. Rosete. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite, Cavite State University- Main Campus, 2004
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

2.
Quality control operation in the production of hamburger patties at Limcoma-Batangas Prime Inc. / by April Joy R. Diloy. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2004
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

3.
Quality assurance operations in the production of banan catsup at M.C.N. Distributor Co., Inc. / by Adelle Lynn C. Vicedo. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2004
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

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