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1.
Utilization of aerial potato for the production of alcohol / by Adenny S. Andrade ... [et al.]. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2000
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

2.
Alcohol production from sweet potato / by Clarissa Elaine M. Bago ... [et al.]. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2000
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

3.
Response of soursop to bio-ethylene / by Dickson N. Dimero and Rexival M. Feraer. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2000
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

4.
Extraction and characterization pf essential oil from camia / by Catherine P. Ferrera ... [et al.]. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2000
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

5.
Utilization of sugarcane bagasse for the production of paper / by Gary C. Gatdula ... [et al.]. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2000
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (2).

6.
Banana and cassava flour as substitute to wheat flour in making fresh miki noodles / Abigael Iglesia by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2000
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

7.
Development of ultrafiltration of membrane from "Nata de coco" (Bacterial cellulosa) for the decolorization of melanoidin / by Ma. Antoneth T. Liveta, Maurine R. Quiñones ... [et al.]. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2000
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

8.
Utilization of banana stalks as substitute for caustic soda in soap making / Argel Joseph M. Mojica by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2000
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

9.
Utilization of volcanic ash in the manufacture of glazed-ceramics / Ryan Federico by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2000
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

10.
Extraction of dye from banana stalk (musa sapientum) / by Andrelee S. Mojica by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite Cavite State University- Main Campus, 2000
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (2).

11.
Paint dye preparation from narra bark extract / by Mark Anthony F. Papa. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2000
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

12.
Makabuhai extract as mollucicide / by Johnrich M. Bendo, Christian G. Nuestro, and Jaypee G. Perido. by
Material type: Text Text; Format: print
Language: English
Publication details: Indang. Cavite : Cavite State University- Main Campus, 2000
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

13.
Response of soursop (Annona muricata) to bioethylene / by Dickson N. Dimero, Rexival M. Feraer, and Riemel R. Nuestro by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2000
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

14.
Extraction and characterization of essential oil from camia (Hedychium coronarium Koenig.) / by Catherine P. Ferrera by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2000
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

15.
16.
Utilization of tomato fruit (Lycopersicum esculentum) as powdered food ingredients / Joyce Vicedo Diesta by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2000
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (2).

17.
Effect of pulp freezing on the quality of soursop (Annona muricata Linn) concentrate / by Reynan Gloriani Dela Cruz by
Material type: Text Text; Format: print
Language: English
Publication details: Indang, Cavite : Cavite State University- Main Campus, 2000
Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (2).

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