Results of search for 'ccl=Provider:Cavite State University- Main Campus, and su-to:Food and su-to:Food and su-to:Food'

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	21.	No cover image available Analysis of banana chips, mango concentrate and pineapple jam processing operations at the Don Severino Agricultural College - National Training and Demonstration Center for fruit and vegetables-based products / by Marcelo S. del Mundo by Del Mundo, Marcelo S [author] Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 1996 Online access: View Abstract Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	22.	No cover image available Processing technologies of cacao in Indang, Cavite / by Divino S. Edquid. by Edquid, Divino S [author] Dimero, Fe N [adviser] Material type: Text; Format: print Language: English Publication details: Indang, Cavite : Cavite State University- Main Campus, 1996 Online access: Click here to view thesis abstract and table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	23.	No cover image available Processing of coffee blends from arabica, robusta and excelsa varieties / by Florida C. Paglinawan. by Paglinawan, Florida C [author] Material type: Text; Format: print Language: English Publication details: Indang, Cavite : Cavite State University- Main Campus, 1996 Online access: Click here to view thesis abstract and table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	24.	No cover image available Economic status of fruit and vegetable processing industry in the Philippines / Mylene M. Gerpacio. by Gerpacio, Mylene M [author] Cresino, Nelia C [adviser] Material type: Text; Format: print Language: English Publication details: Indang, Cavite : Cavite State University- Main Campus, 1998 Online access: Click here to view thesis abstract and table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	25.	No cover image available Improvement, evaluation and testing of a multi-purpose food processor / Ciel Adrian L. Ramos. by Ramos, Ciel Adrian L [author] Escobar, Marilyn M [adviser] Material type: Text; Format: print Language: English Publication details: Indang, Cavite : Cavite State University- Main Campus, 1999 Online access: Click here to view thesis abstract and table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	26.	No cover image available Flavor characterization of microfermented cacao beans / by Ma. Bernardita R. Mangaser. by Mangaser, Ma. Bernardita R [author] Material type: Text; Format: print Language: English Publication details: Diliman, Quezon City : Cavite State University- Main Campus, 1980 Online access: Click here to view thesis abstract and table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	27.	No cover image available Chemical and sensory characteristics of natural guyabano juice in aluminum pouch / Marvin V. Vicedo. by Vicedo, Marvin V [author] Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 2000 Online access: View Abstract Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	28.	No cover image available Development of tablea instant champorado / by Mary Rose T. Roldan. by Roldan, Mary Rose T [author] Dimero, Fe N [adviser] Material type: Text; Format: print Language: English Publication details: Indang, Cavite : Cavite State University- Main Campus, 2001 Online access: Click here to view thesis abstract and table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	29.	No cover image available Evaluation of physical properties and nutritional composition of ground coffee from selected towns of Cavite / Adeline B. Asuncion. by Asuncio, Adeline B [author] Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 2001 Online access: View Abstract Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	30.	No cover image available Sensory properties and consumer acceptability of different barako coffee blends / by Joy R. Talactac. by Talactac, Joy R [author] Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 2003 Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	31.	No cover image available Postharvest and physio-chemical properties of excelsa and liberica coffee in Cavite / by Marieflor S. Eligue by Eligue, Marieflor S [author] Dimero, Fe N [adviser] Material type: Text; Format: print Language: English Publication details: Indang, Cavite : Cavite State University- Main Campus, 2003 Online access: Click here to view thesis abstract and table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	32.	No cover image available Development of herb-flavored barako coffee blends in filter bags / by Frieda P. Argete. by Arete, Frieda P [author] Material type: Text; Format: print Language: English Publication details: Indang, Cavite: Cavite State University- Main Campus, 2004 Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	33.	No cover image available Effect of green bean sorting on cup quality of barako coffee / Christina B. Hernan. by Herman, Christina B [author] Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 2004 Online access: View Abstract Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	34.	No cover image available Survey of postharvest practices for kaong (Arenga Pinnatal) meat in Cavite / Leonor H. Ligaya. by Ligaya, Leonor H [author] Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 2004 Online access: View Abstract Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Lists: Sugar Palm. Add to cart (remove)
	35.	No cover image available Quality assurance operations in the production of mango concentrate at the KLT fruits Incorporated / Leonisa A. Rosel. by Rosel, Leonisa A [author] Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 2004 Online access: View Abstract Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	36.	No cover image available Profile and business practices of microscale food service enterprises in selected towns of Cavite / Liza D. Gonzaga. by Gonzaga, Liza D [author] Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 2004 Online access: View Abstract Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	37.	No cover image available A Study on income and employment generation of food stalls in selected public markets in upland Cavite / Emilyn R. Dimaano. by Dimaano, Emilyn R [author] Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 2004 Online access: View Abstract Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	38.	No cover image available Utilization of sugar palm syrup in fruit preserves and juice blends / Gemmalyn C. Panganiban. by Panganiban, Gemmalyn C [author] Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 2005 Online access: View Abstract Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Lists: Sugar Palm. Add to cart (remove)
	39.	No cover image available Development of sugar palm syrup / Rhea R. Torcuator. by Torcuator, Rhea R [author] Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 2005 Online access: View Abstract Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Lists: Sugar Palm. Add to cart (remove)
	40.	No cover image available Quality control operation in the production of soursop puree at Pure ad Richfood International Inc. / Analiza P. Marges. by Marges, Analiza P [author] Dimero, Fe N [adviser] Material type: Text; Format: print Language: English Publication details: Indang, Cavite : Cavite State University- Main Campus, 2005 Online access: Click here to view thesis abstract and table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)

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Your search returned 442 results.