Your search returned 92 results.

Sort
Results
61.
Planning and control for food and beverage operations / Jack D. Ninemeier. by
Edition: 3rd ed.
Material type: Text Text; Format: print
Publication details: Mich. : Educational Institute, c1991
Availability: No items available.

62.
Managing hospitality human resources / Robert H. Woods. by
Material type: Text Text; Format: print
Publication details: Mich. : Educational Institute of the American Hotel and Motel Association, c1992
Availability: No items available.

63.
Managing front office operations / Michael L. Kasavana, Richard Brooks. by
Edition: 3rd ed.
Material type: Text Text; Format: print
Publication details: East Lansing, Mich. : Educational Institute of the American Hotel and Motel Association, c1991
Availability: No items available.

64.
Managing computers in the hospitality industry / Michael L. Kasavana, John J. Cahill. by
Edition: 2nd ed.
Material type: Text Text; Format: print
Publication details: East Lansing, Mich. : Educational Institute of the American Hotel and Motel Association, c1992
Availability: No items available.

65.
Hospitality today : an introduction / Rocco M. Angelo, Andrew N. Vladimir. by
Material type: Text Text; Format: print
Publication details: Mich. : Educational Institute, c1991
Availability: No items available.

66.
Convention management service / Milton T. Astroff and James R. Abbey. by
Edition: 5th ed.
Material type: Text Text; Format: print
Publication details: Lansing, Mich. : Educational Institute of the American Hotel & Motel Association, c1998
Availability: No items available.

67.
Community health education methods : a practitioner's guide / edited by Robert J. Bensley and Jodi Brookins-Fisher. by
Material type: Text Text; Format: print
Publication details: Kalamazoo, Mich. : Balance Group Pub., c1998
Availability: Items available for loan: (1).

68.
World education encyclopedia : a survey of educational system worldwide / Rebecca Marlow - Ferguson, editor and project coordinator ; Chris Lopez, associate editor.
Edition: 2nd ed.
Material type: Text Text; Format: print
Publication details: Detroit, [Mich] : Gale Group Thompson Learning, c2002
Availability: Items available for loan: (1).

69.
World education encyclopedia : a survey of educational system worldwide / Rebecca Marlow - Ferguson, editor and project coordinator ; Chris Lopez, associate editor.
Edition: 2nd ed.
Material type: Text Text; Format: print
Publication details: Detroit, [Mich] : Gale Group Thompson Learning, c2002
Availability: Items available for loan: (1).

70.
World education encyclopedia : a survey of educational system worldwide / Rebecca Marlow - Ferguson, editor and project coordinator ; Chris Lopez, associate editor.
Edition: 2nd ed.
Material type: Text Text; Format: print
Publication details: Detroit, [Mich] : Gale Group Thompson Learning, c2002
Availability: Items available for loan: (1).

71.
Antibiotic essentials / edited by Burke A. Cunha. by
Material type: Text Text; Format: print
Publication details: Mich. : Physician Press, c2004
Availability: Items available for loan: (1).

72.
Antibiotic essentials / edited by Burke A. Cunha. by
Material type: Text Text; Format: print
Publication details: Mich. : Physician Press, c2004
Availability: Items available for loan: (1).

73.
Hospitality today : an introduction / Rocco M. Angelo, Andrew N. Vladimir. by
Edition: 5th ed.
Material type: Text Text; Format: print
Publication details: Lansing, Mich. : Educational Institute of the American Hotel & Lodging Association, c2004
Availability: No items available.

74.
Compendium of veterinary products / publisher, Adrian J. Bayley, editorial team, Shirley Inglis ... [et al.].
Edition: 8th ed.
Material type: Text Text; Format: print
Publication details: Port Huron, Mich. : North American Compediums, c2005
Availability: Items available for loan: (1).

75.
Managing hospitality human resources / Robert H. Woods. by
Edition: 3rd ed.
Material type: Text Text; Format: print
Publication details: [Lansing, Mich] : Educational Institute of the American Hotel and Lodging Association, c2002
Availability: No items available.

76.
Planning and control for food and beverage operations / Jack D. Ninemeier. by
Edition: 7th ed.
Material type: Text Text; Format: print
Publication details: Lansing, Mich. : American Hotel & Lodging Educational Institute, c2009
Availability: No items available.

77.
Supervision in the hospitality industry / Raphael R. Kavanaugh, Jack D. Ninemeier. by
Edition: 4th ed.
Material type: Text Text; Format: print
Publication details: Lansing, Mich. : American Hotel & Lodging, Educational Institute, c2007
Availability: No items available.

78.
Management of food and beverage operations / Jack D. Ninemeier. by
Edition: 2nd ed.
Material type: Text Text; Format: print
Publication details: East Lansing, Mich. : Educational Institute of the American Hotel and Motel Association, c1990
Availability: No items available.

79.
Planning and control for food and beverage operations / Jack D. Ninemeier. by
Edition: 3rd ed.
Material type: Text Text; Format: print
Publication details: Mich. : Educational Institute, c1991
Availability: No items available.

80.
Managing hospitality human resources / Robert H. Woods. by
Material type: Text Text; Format: print
Publication details: Mich. : Educational Institute of the American Hotel and Motel Association, c1992
Availability: No items available.

Pages
Copyright © 2023. Cavite State University | Koha 23.05