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1.
Dimensions of tourism / Joseph D. Fridgen. by
Material type: Text Text; Format: print
Publication details: [East Lansing, Mich.] : Educational Institute of the American Hotel & Motel Association, c1991
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: RUS G155 A1F91 1991.

2.
Managing conventions and group business / Leonard H. Hoyle, David C. Dorf, Thomas J. A. Jones. by
Material type: Text Text; Format: print
Publication details: East Lansing, Mich. : Educational Institute of the American Hotel and Motel Association, c1989
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: TX911.2 H85 1989.

3.
Managing front office operations / Charles E. Steadmon, Michael L. Kasavana. by
Edition: 2nd ed.
Material type: Text Text; Format: print
Publication details: Mich. : The Educational Institute of the American Hotel & Motel Association, c1988
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: TX911.3 M27St3 1988.

4.
The lodging and food service industry / Gerald W. lattin ; contributing authors, James E. Lattin and Thomas W. Lattin. by
Edition: 7th ed.
Material type: Text Text; Format: print
Publication details: Lansing, Minn. : Educational Institute of the American Hotel & Motel Association, c2009
Availability: Items available for loan: (1).

5.
Management of food and beverage operations / Jack D. Ninemeier. by
Edition: 2nd ed.
Material type: Text Text; Format: print
Publication details: East Lansing, Mich. : Educational Institute of the American Hotel and Motel Association, c1990
Availability: Items available for loan: (1).

6.
Managing hospitality human resources / Robert H. Woods. by
Material type: Text Text; Format: print
Publication details: Mich. : Educational Institute of the American Hotel and Motel Association, c1992
Availability: Items available for loan: (1).

7.
Managing front office operations / Michael L. Kasavana, Richard Brooks. by
Edition: 3rd ed.
Material type: Text Text; Format: print
Publication details: East Lansing, Mich. : Educational Institute of the American Hotel and Motel Association, c1991
Availability: Items available for loan: (1).

8.
Managing computers in the hospitality industry / Michael L. Kasavana, John J. Cahill. by
Edition: 2nd ed.
Material type: Text Text; Format: print
Publication details: East Lansing, Mich. : Educational Institute of the American Hotel and Motel Association, c1992
Availability: Items available for loan: (1).

9.
Convention management service / Milton T. Astroff and James R. Abbey. by
Edition: 5th ed.
Material type: Text Text; Format: print
Publication details: Lansing, Mich. : Educational Institute of the American Hotel & Motel Association, c1998
Availability: Items available for loan: (1).

10.
The lodging and food service industry / Gerald W. lattin ; contributing authors, James E. Lattin and Thomas W. Lattin. by
Edition: 7th ed.
Material type: Text Text; Format: print
Publication details: Lansing, Minn. : Educational Institute of the American Hotel & Motel Association, c2009
Availability: No items available.

11.
Management of food and beverage operations / Jack D. Ninemeier. by
Edition: 2nd ed.
Material type: Text Text; Format: print
Publication details: East Lansing, Mich. : Educational Institute of the American Hotel and Motel Association, c1990
Availability: No items available.

12.
Managing hospitality human resources / Robert H. Woods. by
Material type: Text Text; Format: print
Publication details: Mich. : Educational Institute of the American Hotel and Motel Association, c1992
Availability: No items available.

13.
Managing front office operations / Michael L. Kasavana, Richard Brooks. by
Edition: 3rd ed.
Material type: Text Text; Format: print
Publication details: East Lansing, Mich. : Educational Institute of the American Hotel and Motel Association, c1991
Availability: No items available.

14.
Managing computers in the hospitality industry / Michael L. Kasavana, John J. Cahill. by
Edition: 2nd ed.
Material type: Text Text; Format: print
Publication details: East Lansing, Mich. : Educational Institute of the American Hotel and Motel Association, c1992
Availability: No items available.

15.
Convention management service / Milton T. Astroff and James R. Abbey. by
Edition: 5th ed.
Material type: Text Text; Format: print
Publication details: Lansing, Mich. : Educational Institute of the American Hotel & Motel Association, c1998
Availability: No items available.

16.
The lodging and food service industry / Gerald W. lattin ; contributing authors, James E. Lattin and Thomas W. Lattin. by
Edition: 7th ed.
Material type: Text Text; Format: print
Publication details: Lansing, Minn. : Educational Institute of the American Hotel & Motel Association, c2009
Availability: No items available.

17.
Management of food and beverage operations / Jack D. Ninemeier. by
Edition: 2nd ed.
Material type: Text Text; Format: print
Publication details: East Lansing, Mich. : Educational Institute of the American Hotel and Motel Association, c1990
Availability: No items available.

18.
Managing hospitality human resources / Robert H. Woods. by
Material type: Text Text; Format: print
Publication details: Mich. : Educational Institute of the American Hotel and Motel Association, c1992
Availability: No items available.

19.
Managing front office operations / Michael L. Kasavana, Richard Brooks. by
Edition: 3rd ed.
Material type: Text Text; Format: print
Publication details: East Lansing, Mich. : Educational Institute of the American Hotel and Motel Association, c1991
Availability: No items available.

20.
Managing computers in the hospitality industry / Michael L. Kasavana, John J. Cahill. by
Edition: 2nd ed.
Material type: Text Text; Format: print
Publication details: East Lansing, Mich. : Educational Institute of the American Hotel and Motel Association, c1992
Availability: No items available.

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