Results of search for 'ccl=su:"Meat"' › Cavite State University catalog

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	21.	No cover image available Evaluation of quality pork tocino packed in different packages materials / by Jesus Rey R. Ferolino. by Ferolino, Jesus Rey R [author] Labrador, Teresita M [adviser] Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 1995 Online access: Click here to view thesis abstract and table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	22.	No cover image available Physical and sensory characteristics of corned beef as affected by packaging material / by Benjamin B. Anico. by Anico, Benjamin B [author] Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 1996 Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	23.	No cover image available Utilization of chevon for hamburger patties / by Dennis L. Arriola. by Arriola, Dennis L [author] Labrador, Teresita M [adviser] Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 1996 Online access: Click here to view thesis abstract and table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	24.	No cover image available Utilization of chevon in corned meat production / by Jerome R. Sangalang. by Sangalang, Jerome R [author] Labrador, Teresita M [adviser] Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 1997 Online access: Click here to view thesis abstract and table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	25.	No cover image available Demand analysis for processed meat in selected barangays of Indang, Cavite / by Evelyn E. Kasaysayan. by Kasaysayan, Evelyn E [author] Cubillo, Gilchor P [adviser] Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 1997 Online access: Click here to view thesis abstract and table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	26.	No cover image available Processing of chevon into "mara" / by Jerlyn D. Espiritu. by Espiritu, Jerlyn D [author] Olabe, Pedro Q [adviser] Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 1998 Online access: Click here to view thesis abstract and table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	27.	No cover image available Effect of different packaging materials on quality and shelf-life of skinless longanisa / by Jhon B. Cena. by Cena, Jhon B [author] Constante, Jacinto M [adviser] Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 1998 Online access: Click here to view thesis abstract and table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	28.	No cover image available Consumption pattern for meat in selected towns of Cavite / by Leilani I. Avilla. by Avilla, Leilani I [author] Mojica, Marietta C [adviser] Material type: Text; Format: print Language: English Publication details: Indang, Cavite : Cavite State University- Main Campus, 1998 Online access: Click here to view thesis abstract and table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	29.	No cover image available Effect of level of concentrate feed as feed supplement on chevon quality / by Jessie M. Mojica. by Mojica, Jessie M [author] Alcantara, Magdalena N [adviser] Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 1999 Online access: Click here to view thesis abstract and table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	30.	No cover image available Effect of treating rice straw with urea & molasses on growth performance & carcass & meat quality traits of goat / by Jerwin Q. Atayde. by Atayde, Jerwin Q [author] Bunan, Andrew T [adviser] Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 1999 Online access: Click here to view thesis abstract and table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	31.	No cover image available Formulation of chevon mara-based soup, lumpia and omelet / by Erlyn V. Torres. by Torres, Erlyn V [author] Dimero, Fe N [adviser] Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 2000 Online access: Click here to view thesis abstract and table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	32.	No cover image available Formulation of chevon marabased pizza toppings and spaghetti sauce / by Ruby Marie T. Geminiano. by Geminiano, Ruby Marie T [author] Dimero, Fe N [adviser] Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 2000 Online access: Click here to view thesis abstract and table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	33.	No cover image available Preparation and evaluation of chevon nuggets / by Arnulfo C. Gordola. by Gordola, Arnulfo C [author] Dimero, Fe N [adviser] Material type: Text; Format: print Language: English Publication details: Indang, Cavite : Cavite State University- Main Campus, 2000 Online access: Click here to view thesis abstract and table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	34.	No cover image available Physical, chemical, microbial and organoleptic changes in sosso chicken franks stored at different temperatures / by Collen C. Mangaring. by Mangaring, Collen G [author] Dimero, Fe N [adviser] Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 2003 Online access: Click here to view thesis abstract and table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	35.	No cover image available Physical, chemical, microbial and organoleptic changes in sasso chicken sausage stored at different temperatures / by Reinzi Rea A. Odona. by Odona, Reinzi Rea A [author] Dimero, Fe N [adviser] Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 2003 Online access: Click here to view thesis abstract and table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	36.	No cover image available Microbiological assessment of meat stalls in Trece Martirez City public market using replica and swab methods / by Marichelle M. Sumilang. by Sumilang Marichelle M [author] Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 2004 Online access: Click here to view thesis abstract and table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	37.	No cover image available Quality control operation in the production of chicken hotdogs at Bavaria Food Processing Inc. / by Frances Ann H. Ayos. by Ayos, Frances Ann H [author] Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 2004 Online access: Click here to view thesis abstract and table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	38.	No cover image available Product evaluation & quality assurance operation of processed meat in CDO Foodsphere Inc. / by Carmen G. Olarte. by Olarte, Carmen G [author] Material type: Text; Format: print Language: English Publication details: Indang, Cavite, Cavite State University- Main Campus, 2004 Online access: Click here to view thesis abstract and table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	39.	No cover image available Quality control operation in the production of hamburger patties at Limcoma-Batangas Prime Inc. / by April Joy R. Diloy. by Diloy, April Joy R [author] Dimero, Fe N [adviser] Material type: Text; Format: print Language: English Publication details: Indang, Cavite : Cavite State University- Main Campus, 2004 Online access: Click here to view thesis abstract and table of contents Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)
	40.	No cover image available Influence of level of Duck Meat Inc. on quality attributes of skinless chicken meat longanisa / by Janet A. Almayda. by Almayda, Janet A [author] Material type: Text; Format: print Language: English Publication details: Indang Cavite, Cavite State University- Main Campus, 2004 Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Add to cart (remove)

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Your search returned 94 results.